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Sous Vide Venison Loin with Hazelnut Coffee Maple Butter
Venison is a very lean meat yet high in moisture. In addition to already being lean, the fat of the Venison can ruin ...
Bourbon Pickled Quail Eggs
Dinner parties are a fairly common occasion at my house, in fact we generally entertain guests once or twice a month....
Buddha's Hand Citron Infused Water
I'll be the first to admit this "recipe" is not much of a recipe at all. Adding fruit t...
Catfish Tempura With Dashi Tamari Dipping Sauce
I have fond memories from my youth of catching channel catfish in a neighborhood retention pond. Back in those days, catching catfish...
Faloodeh Cocktail
Today's post will be short and sweet. I have been getting a lot of use out of my ice cream maker...
Fish Stock with Red Wine or Fumet de Poisson au Vin Rouge
I rarely discuss a particular individual in the context of any particular Joy and Feast recipe. I am...
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